Premium Indonesian Coconuts and Derivatives

Welcome to Samara Indo Exports, your premier gateway to sourcing the finest coconut products directly from the fertile lands of Indonesia. As a leading global producer, Indonesia offers an abundance of high-quality coconuts, cultivated in ideal tropical conditions. We are dedicated to providing our international partners with a diverse range of coconut products, from fresh nuts to value-added derivatives, all meeting stringent quality standards.

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Coconuts (Semi-Husked)

Common Name: Semi-Husked Coconut

Description: Semi-husked coconuts are fresh coconuts with the outer green husk partially removed, leaving a thin layer of fibrous husk for protection. They are valued for their fresh coconut water and thick meat, used in culinary applications, coconut water extraction, and processing into other coconut products.

Origin: Indonesia

HS Code: 0801.11.00

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Desiccated Coconut

Common Name: Desiccated Coconut

Description: Desiccated coconut is made from coconut meat that is shredded and dried to remove moisture, creating a shelf-stable product with a rich coconut flavor. It is widely used in baking, confectionery, and as a garnish for savory dishes.

Origin: Sourced from coconuts grown in tropical regions, particularly Southeast Asia, including Indonesia.

HS Code: 08012213

Specifications:

  • Ingredients: 100% coconut meat
  • Appearance & Color: White to cream-colored, finely shredded
  • Flavor & Taste: Mild, sweet coconut flavor
  • Size: Fine to medium shred
  • Total Fat: 50-60%
  • pH: 5.5-6.5
  • Moisture: 2-3%
  • Impurities: Less than 0.5%
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Coconut Sugar

Sourced from the sweet nectar of coconut palm blossoms (Cocos nucifera), our Coconut Sugar is a popular natural sweetener known for its delightful taste and nutritional benefits. It’s a sustainable choice that reflects Indonesia’s rich agricultural heritage.

Block

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Description: Premium Coconut Sugar Block is a natural, unrefined sweetener traditionally produced from the fresh sweet sap of Indonesian coconut palm blossoms. This wholesome block sugar offers a warm, inviting caramel-like sweetness with a subtle, pleasant earthy undertone. It is valued for its mineral content and lower glycemic index compared to refined sugars.

Origin: Indonesia

HS Code: 1702.90.92

Source Material: 100% Pure Sap (Nira) of Cocos nucifera (Coconut Palm Tree Blossoms)

Product Specifications:

  • Form: Solid Block / Cylinder / Traditional Mold Shape
  • Appearance: Golden brown to rich dark brown, opaque, firm.
  • Aroma: Mildly sweet, pleasant caramel notes.
  • Flavor Profile: Warm, caramel-like sweetness with a hint of fruitiness or a subtle earthy note; generally less intense than cane sugar.
  • Ingredients: 100% Coconut Palm Sap.
  • Moisture Content: Approx. 6-9%
  • Purity: High purity, filtered, free from foreign matter.
  • Melting Characteristics: Melts smoothly upon heating.
  • Shelf Life: Up to 24 months when stored in a cool, dry place, away from direct sunlight.

Granules

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Description: Our Premium Granulated Coconut Sugar is a delightful and versatile natural sweetener made from 100% pure, unrefined coconut palm sap. Gently processed into beautiful golden-brown crystals, it offers a soft, warm caramel flavor and serves as an excellent replacement for conventional white sugar in recipes. It is celebrated for its lower glycemic index and retention of trace minerals.

Origin: Indonesia

HS Code: 1702.90.93

Source Material: 100% Pure Sap (Nira) of Cocos nucifera (Coconut Palm Tree Blossoms)

Product Specifications:

  • Form: Fine Granules / Crystal / Powder
  • Appearance: Light golden brown to rich brown, free-flowing, uniform crystals.
  • Aroma: Mild, sweet, with pleasant and warm caramel notes.
  • Flavor Profile: Soft and mellow caramel flavor, subtly sweet, sometimes with a hint of fruitiness.
  • Ingredients: 100% Coconut Palm Sap.
  • Moisture Content:  2% – 3%
  • Granule Size: Mesh 16 – 18
  • Purity: High purity, free from foreign matter and clumps (when properly stored).
  • Solubility: Excellent solubility in both hot and cold liquids.
  • Shelf Life: Up to 24 months when stored in a cool, dry place in an airtight container.

Palm Sugar

Common Names: Arenga Sugar, Gula Aren, Enau Sugar, Black Sugar

Derived from the rich nectar of the Arenga palm tree (Arenga pinnata), our Palm Sugar is a testament to Indonesia’s natural bounty and traditional processing artistry. It offers a unique, complex flavor profile highly sought after by culinary experts worldwide.

Block

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Description: Our Premium Palm Sugar Block is a traditional, unrefined sweetener, meticulously handcrafted from 100% pure sap of the Indonesian Arenga palm tree. It boasts a rich, deep caramel flavor with distinctive smoky and butterscotch undertones, offering an unparalleled taste experience. Known for its lower glycemic index compared to conventional sugars, it is an excellent natural alternative.

Origin: Indonesia

HS Code: 1702.90.90 

Source Material: 100% Pure Sap (Nira) of the Arenga pinnata Palm Tree

Benefits:

  • Rich in minerals: potassium, magnesium, and zinc
  • Lower glycemic index: won’t cause a sudden spike in blood sugar levels.
  • Has Antioxidant properties: that help protect against cell damage.
  • Traditional use as a natural sweetener.

Product Specifications:

  • Form: Solid Block / Cylinder / Traditional Mold Shape
  • Color: Dark brown to rich mahogany.
  • Aroma: Distinctive, aromatic with rich caramel and subtle smoky notes.
  • Flavor Profile: Complex and robust sweetness with deep caramel, butterscotch, and a characteristic smoky finish.
  • Ingredients: 100% Pure Arenga Palm Sap (No additives, preservatives, artificial colors, or flavor enhancers).
  • Purity: High purity, meticulously filtered, free from foreign matter.
  • Melting Characteristics: Melts smoothly when heated, ideal for syrups and cooking.
  • Shelf Life: Up to 24 months when stored in a cool, dry place, away from direct sunlight and moisture.

Granules

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Description: Our Premium Granulated Palm Sugar is crafted from 100% pure Arenga palm sap, which is carefully processed and crystallized into fine, free-flowing granules. It retains the distinctive rich aroma and complex caramel notes of traditional palm sugar while offering the convenience of granulated sugar. Its natural composition and lower glycemic index make it a superior alternative to refined sugars for a wide range of applications.

Origin: Indonesia

HS Code: 1702.90.91

Source Material: 100% Pure Sap (Nira) of the Arenga pinnata Palm Tree

Product Specifications:

  • Form: Fine Granules / Crystal / Powder
  • Appearance: Light brown to dark golden brown, uniform free-flowing crystals.
  • Aroma: Aromatic, sweet, with characteristic caramel and slight smoky undertones.
  • Flavor Profile: Rich, caramel-like sweetness with a clean finish.
  • Ingredients: 100% Pure Arenga Palm Sap (No additives, anti-caking agents (unless specified and declared), preservatives, or artificial colors).
  • Granule Size: Mesh 14-18
  • Purity: High purity, free from foreign matter and clumps (when properly stored).
  • Solubility: Dissolves readily in both hot and cold liquids.
  • Shelf Life: Up to 24 months when stored in a cool, dry place in an airtight container.

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For inquiries, please contact us at your earliest convenience